This Iced Mocha Coffee Shake with Ice Cream is basically your morning coffee and dessert having a scandalous love affair in your blender. It’s cold, creamy, and dramatically delicious—perfect for when you deserve a treat just for surviving adulthood. The vegan ice cream melts into the espresso and cocoa like pure temptation in liquid form. Every sip feels luxurious, bold, and slightly rebellious. It’s the kind of shake that makes you cancel your diet and your responsibilities. Easy to make, impossible to resist, and totally worth every decadent, chocolate-fueled, life-affirming calorie. Blend, sip, repeat—self-care, darling.
Iced Mocha Coffee Shake with Ice Cream
A luscious vegan iced mocha shake made with espresso, cocoa, and plant-based ice cream for a creamy, café-style indulgence.
Ingredients
- Freshly brewed espresso – ½ cup 2 shots
- Unsweetened almond milk – 1 cup
- Vegan chocolate ice cream – ¾ cup
- Cocoa powder – 1 tbsp
- Maple syrup – 1 tbsp
- Ice cubes – 4–5
- Vanilla extract – ½ tsp
- Pinch of sea salt – optional
- Vegan whipped cream – for topping
- Shaved dark chocolate – for garnish
Instructions
- Pour espresso and almond milk into your blender.
- Add vegan chocolate ice cream, cocoa powder, and maple syrup.
- Toss in ice cubes and blend until thick, creamy, and smooth.
- Drizzle chocolate syrup along your glass for drama.
- Pour in the shake, top with whipped cream and dark chocolate shavings.
- Take a long sip and wonder why you ever drank plain coffee.
Notes
Nutritional Values (Per Serving)
- Calories: 285 kcal
- Total Fat: 8.6 g
- Saturated Fat: 3.5 g
- Carbohydrates: 41 g
- Fiber: 3.9 g
- Protein: 7.1 g
Vitamins and Minerals (Per Serving)
- Calcium: 11%
- Iron: 8%
- Magnesium: 12%
- Potassium: 14%
- Vitamin E: 9%
Additional Notes / Tips
- Use vegan vanilla ice cream for a lighter, creamier twist.
- Add a dash of cinnamon or nutmeg for café-style warmth.
- Freeze leftover coffee in cubes—never settle for a watered shake.
- Want it thicker? Add more ice cream and less milk.
- Perfect for dessert, post-work chaos, or any “I need chocolate immediately” emergency.
