Cancel the coffee shop line and the drama—Salted Caramel Coffee Smoothie with Hazelnut just entered your morning chat like a legend. It’s rich, bold, creamy, and nutty (just like your best friend). This vegan beauty blends espresso, salted caramel, and toasted hazelnut flavor into a frosty, fancy smoothie that screams main character energy. It’s basically dessert in yoga pants—healthy-ish but not too humble. The hazelnut adds luxury, the caramel says “treat yourself,” and the caffeine helps you survive humans. You just blend, sip, and strut like your blender makes miracles. Honestly, this smoothie deserves its own reality show.

Salted Caramel Coffee Smoothie with Hazelnut
This luxurious vegan smoothie mixes salted caramel, espresso, and hazelnut with dairy-free milk for a rich, creamy, and energy-packed treat.
Ingredients
- 1 cup brewed coffee or espresso cooled
- 1 frozen banana for thick, creamy vibes
- 1 tbsp vegan salted caramel sauce
- 2 tbsp hazelnuts lightly roasted if you’re fancy
- 1 cup almond or hazelnut milk unsweetened
- 1 tsp vanilla extract optional, but elegant
- 1 tbsp cocoa powder for that mocha magic
- Pinch sea salt because duh
- 5 ice cubes chilled but never cold-hearted
Instructions
- Brew strong coffee and let it cool. Sip some if needed.
- Toss frozen banana, coffee, caramel sauce, hazelnuts, and cocoa powder into your blender.
- Add your dairy-free milk of choice. Almond or hazelnut? Up to your current mood.
- Sprinkle in the sea salt and vanilla if you’re feeling extra.
- Drop in ice cubes. Blend until smooth and extra creamy.
- Pour it into your favorite glass. Add a drizzle of caramel or chopped hazelnuts. Pretend you’re on a cooking show.
Notes
Nutritional Values (Per Serving):
- Calories: 195
- Total Fat: 7g
- Saturated Fat: 1g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 4g
Vitamins & Minerals (Per Serving):
- Magnesium: 14%
- Calcium: 13%
- Potassium: 18%
- Iron: 10%
- Vitamin B6: 8%
Additional Notes / Tips:
- Toast hazelnuts beforehand for that deep, roasted glow-up.
- For a thicker texture, use a second banana—then call it a smoothie bowl.
- Add a scoop of vegan protein if you’re pretending to be a gym person.
- Want a stronger coffee kick? Use cold brew cubes instead of regular ice.
- Garnish with chocolate shavings, because we both know you’re extra.