This Almond Butter Coffee Shake with Coconut Milk is basically your tropical getaway in a glass—minus the overpriced flight and humidity. It’s creamy, nutty, and bold, with coconut milk giving it that rich, dreamy texture that makes dairy irrelevant. The almond butter adds decadence, while coffee swoops in like caffeine-fueled motivation in liquid form. It’s energizing enough to replace breakfast and comforting enough to replace therapy. Each sip feels indulgent but guilt-free, vegan, and effortlessly fabulous. This shake doesn’t just wake you up—it convinces you that mornings aren’t so terrible after all. Almost.

Almond Butter Coffee Shake with Coconut Milk

Almond Butter Coffee Shake with Coconut Milk

moka coffee pot
A silky vegan coffee shake made with coconut milk and almond butter for a rich, tropical, and nutty energy boost.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 285 kcal

Ingredients
  

  • Strong brewed coffee or espresso – ¾ cup cooled
  • Almond butter – 2 tbsp
  • Coconut milk – 1 cup full-fat for creaminess
  • Frozen banana – 1 medium
  • Maple syrup – 1 tbsp
  • Vanilla extract – ½ tsp
  • Cocoa powder – 1 tsp optional for mocha flavor
  • Ice cubes – ½ cup

Instructions
 

  • Brew strong coffee and let it cool completely.
  • Add coffee, coconut milk, almond butter, and banana to a blender.
  • Pour in maple syrup, vanilla extract, and cocoa powder for an extra indulgent note.
  • Add ice cubes and blend until creamy and frothy.
  • Pour into chilled glasses and feel like you just made magic.
  • Optional: top with a swirl of coconut cream or crushed almonds for flair.

Notes

Nutritional Values (Per Serving)

  • Calories: 285 kcal
  • Total Fat: 14.2 g
  • Saturated Fat: 5.6 g
  • Carbohydrates: 34 g
  • Fiber: 4.8 g
  • Protein: 6.8 g

Vitamins and Minerals (Per Serving)

  • Calcium: 10%
  • Iron: 7%
  • Magnesium: 13%
  • Potassium: 15%
  • Vitamin E: 8%

Additional Notes / Tips

  • Use chilled coconut milk for a thicker texture and creamier flavor.
  • Replace banana with dates for a caramel-like sweetness.
  • Add a dash of cinnamon for warmth and depth.
  • Blend longer for that ultra-smooth, café-level consistency.
  • Perfect for mornings that need caffeine—and a little luxury.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating