Caramel Peanut Butter Iced Coffee walks in like your favorite guilty pleasure, sweet, nutty, and absolutely not pretending to be healthy.
You swirl caramel and peanut butter into iced coffee, calling it balance while clearly choosing flavor over every responsible decision.
This creamy, chilled drink delivers bold sweetness and energy, because your caffeine deserves a glow-up and a little dramatic flair.
Caramel Peanut Butter Iced Coffee
A rich iced coffee blended with caramel and peanut butter for a creamy, indulgent treat.
Ingredients
- 1 cup brewed coffee chilled
- 1 tbsp peanut butter
- 1 tbsp caramel sauce
- ½ cup milk dairy or plant-based
- 1 tsp sugar or sweetener optional
- ½ cup ice cubes
- Instructions in steps
- Brew coffee and let it cool completely.
- Add coffee into blender or shaker.
- Add peanut butter and caramel sauce.
- Pour in milk and add sweetener if desired.
- Add ice cubes.
- Blend or shake until smooth.
- Pour into a glass.
- Serve immediately.
- Nutritional values per serving
- Calories: 300
- Total Fat: 11g
- Saturated Fat: 3g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 9g
- Vitamins and minerals per serving
- Calcium: 18%
- Vitamin E: 14%
- Magnesium: 12%
- Potassium: 10%
- Iron: 8%
- Additional notes/tips
- Drizzle extra caramel on top for presentation.
- Use strong coffee for deeper flavor.
- Blend longer for smoother texture.
Instructions
- Brew coffee and let it cool completely.
- Add coffee into blender or shaker.
- Add peanut butter and caramel sauce.
- Pour in milk and add sweetener if desired.
- Add ice cubes.
- Blend or shake until smooth.
- Pour into a glass.
Notes
Nutritional values (per serving)
Calories: 300Total Fat: 11g
Saturated Fat: 3g
Carbohydrates: 32g
Fiber: 2g
Protein: 9g
Vitamins and minerals (per serving)
Calcium: 18%Vitamin E: 14%
Magnesium: 12%
Potassium: 10%
Iron: 8%
Additional notes/tips
Drizzle extra caramel on top for presentation.Use strong coffee for deeper flavor.
Blend longer for smoother texture.
