Classic Brew French Press Coffee Recipe saves mornings when patience exists only for pressing coffee, not complicated appliances today. You pour hot water dramatically over grounds, pretending slow brewing automatically improves life decisions instantly everywhere. Rich aroma fills kitchens, making simple routines feel sophisticated today.
Classic Brew French Press Coffee Recipe
A simple vegan French press coffee featuring bold brewed coffee made with coarse grounds and hot water.
Add 4 tablespoons coarse ground coffee into the French press.
Pour 2 cups hot water (480 ml) over coffee grounds evenly.
Stir gently using a spoon for 5 seconds.
Place lid on French press without pressing plunger down.
Allow coffee to steep for 4 minutes.
Press plunger slowly downward.
Pour brewed coffee into mugs and serve immediately.
Notes
Nutritional values (per serving) Calories: 5 Total Fat: 0 g Saturated Fat: 0 g Carbohydrates: 0 g Fiber: 0 g Protein: 0 gVitamins and minerals (per serving) Niacin: 2% Magnesium: 2% Potassium: 3%Any additional notes/tips to enhance the flavor for the recipe
Use freshly ground beans for better aroma.
Choose medium-coarse grind size for balanced extraction.
Preheat the French press with hot water before brewing.
