Oh, look, another coffee-flavored dessert for your over-caffeinated self. The “Classic Coffee Layer Cake” is exactly what you think—moist, coffee-infused cake layered with creamy, slightly bitter frosting. Perfect for those who enjoy a rich, indulgent dessert that also doubles as a caffeine boost. This cake will make you wonder if you’re eating dessert or drinking your morning espresso. And hey, if you love a good layer cake, this one’s a masterpiece. Because, obviously, you deserve to devour layers of cake and pretend it’s a sophisticated moment.
Classic Coffee Layer Cake
A moist, decadent coffee-infused cake layered with rich, smooth coffee frosting. It’s a caffeine lover’s dream come true.
Ingredients
For the Cake:
- 1 ½ cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ cup unsweetened cocoa powder
- 2 large eggs
- 1 cup brewed coffee cooled
- 1/2 cup whole milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
For the Frosting:
- 2 cups powdered sugar
- ½ cup unsalted butter softened
- 2 tablespoons brewed coffee
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
For the Cake:
- Preheat the oven to 350°F (175°C).
- Grease and flour two 9-inch cake pans.
- In a large mixing bowl, combine flour, sugar, baking powder, baking soda, salt, and cocoa powder.
- Add eggs, milk, coffee, oil, and vanilla. Mix until smooth.
- Divide the batter evenly between the prepared pans.
- Bake for 30–35 minutes, until a toothpick comes out clean.
- Let the cakes cool in the pans for 10 minutes, then transfer to a cooling rack.
For the Frosting:
- In a mixing bowl, beat the butter until smooth.
- Gradually add powdered sugar, coffee, vanilla, and a pinch of salt.
- Beat until smooth and fluffy.
- Once the cakes are cool, spread the frosting between the layers and on top.
Notes
Nutritional Values (Per Serving)
Calories: 390Total Fat: 22g
Saturated Fat: 10g
Carbohydrates: 47g
Fiber: 2g
Protein: 4g
Vitamins and Minerals (Per Serving)
- Vitamin A: 8%
- Iron: 6%
- Calcium: 3%
- Vitamin C: 2%
- Magnesium: 5%
Additional Notes/Tips
- For extra richness, add a little whipped cream on top of each slice.
- If you’re feeling daring, drizzle some chocolate sauce between the layers.
- Use strong espresso for an even bolder coffee flavor.
