Looking for a delicious and refreshing dessert that will satisfy your sweet tooth? Why not try making coffee ice cream using your Breville ice cream maker! This recipe is perfect for coffee lovers who want to combine their love of coffee and ice cream into one delicious treat.

To make this recipe, you will need some basic ingredients such as heavy cream, milk, sugar, vanilla extract, and of course, coffee. By using the Breville ice cream maker, you can create a smooth and creamy texture that is sure to impress your guests or satisfy your cravings.

One of the great things about making your own ice cream is that you can customize the flavor and texture to your liking. For instance, you can add some chocolate chips or nuts to give your coffee ice cream a bit of crunch, or you can experiment with different types of coffee beans to achieve a unique and distinct flavor.

So, whether you are hosting a dinner party or just looking for a sweet and indulgent dessert, try making coffee ice cream with your Breville ice cream maker today! With its rich and creamy texture and delicious coffee flavor, it’s sure to become a favorite treat among coffee and ice cream lovers alike.

Choosing the Right Coffee Beans for Your Coffee Ice Cream Recipe:

When it comes to making coffee ice cream, selecting the right type of coffee beans is crucial to achieving the perfect flavor. For a bold and robust taste, consider using dark roast coffee beans. Alternatively, if you prefer a milder flavor, opt for medium or light roast beans. You can also experiment with different blends, such as Colombian, Ethiopian, or even a flavored coffee like hazelnut or vanilla. Whichever beans you choose, make sure to grind them finely to extract the maximum flavor and aroma.

Coffee ice cream recipe breville

Coffee ice cream recipe breville

moka coffee pot
This coffee ice cream recipe is perfect for coffee lovers who also enjoy a sweet treat. Using a Breville ice cream maker, this recipe creates a smooth and creamy texture with a rich coffee flavor.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 350 kcal


  • 1 Breville ice cream maker
  • 1 Mixing bowl
  • 1 whisk
  • 1 Measuring cup


  • 1 cup heavy cream
  • 1 cup whole milk
  • ¾ cup granulated sugar
  • 2 tablespoons instant coffee granules
  • 1 teaspoon vanilla extract
  • 1 pinch salt


  • In a mixing bowl, whisk together the heavy cream, milk, sugar, instant coffee granules, vanilla extract, and salt until the sugar and coffee granules have dissolved.
  • Pour the mixture into the Breville ice cream maker and churn according to the manufacturer's instructions.
  • Transfer the churned ice cream to a freezer-safe container and freeze for at least 2-3 hours or until firm.
  • Scoop and serve!


Nutritional Values:
This recipe contains approximately 300-350 calories per serving and 20-25 grams of fat depending on the type of milk and cream used.
Additional Notes/Tips:
For an extra kick of flavor, you can add a tablespoon of coffee liqueur or a dash of cinnamon or nutmeg to the mixture before churning. You can also top the ice cream with some whipped cream and chocolate shavings for a decadent finish.
Keyword coffee ice cream recipe breville

Adding a Twist to Your Coffee Ice Cream with Spices and Extracts:

While coffee is the star of the show in this recipe, you can also add some extra depth of flavor by incorporating spices and extracts. For instance, a dash of cinnamon or nutmeg can add a warm and comforting note to the ice cream, while a splash of vanilla or almond extract can enhance the coffee flavor and provide a subtle sweetness. You can even experiment with other flavorings, such as peppermint extract or cocoa powder, to create a unique and customized ice cream flavor. Just remember to add these ingredients sparingly, as a little goes a long way when it comes to ice cream.


What type of coffee should I use for this recipe?

You can use any type of coffee beans you like, but it’s recommended to use finely ground coffee for maximum flavor extraction. Dark roast beans will give a bold and robust flavor, while medium or light roast beans will give a milder taste.

Can I make this recipe without an ice cream maker?

While an ice cream maker is recommended for the best texture, you can still make this recipe without one. After mixing the ingredients, freeze the mixture in a shallow container and stir it every 30 minutes until it reaches a smooth and creamy consistency.

Can I substitute the heavy cream for a lighter option?

Yes, you can use half-and-half or even milk instead of heavy cream. However, keep in mind that this may affect the overall creaminess and richness of the ice cream.

How long can I store the ice cream in the freezer?

The ice cream can be stored in an airtight container in the freezer for up to 1-2 weeks. However, it’s recommended to consume it within the first few days for the best texture and flavor.

Can I add additional flavors or toppings to the ice cream?

Yes, you can add various flavors and toppings to the ice cream to enhance its taste. For example, a tablespoon of coffee liqueur or a dash of cinnamon can add a warm note to the ice cream. You can also top it with whipped cream, chocolate shavings, or even chopped nuts for added texture and flavor.

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