Espresso tonic coffee drinks exist for women who like bitterness, bubbles, and unexpected personality traits.
This vegan refresher pairs sharp espresso confidence with crisp tonic sparkle, delivering caffeine with attitude.
Sip thoughtfully, raise eyebrows, and enjoy tasting superior without saying anything.
Espresso Tonic Coffee Drinks Recipes
A refreshing vegan coffee drink combining bold espresso shots with chilled tonic water and citrus brightness.
Ingredients
- Fresh espresso shots: 2 shots 60 ml total
- Chilled tonic water: 300 ml
- Ice cubes: 1½ cups
- Lemon peel or slice: 2 strips
Instructions
- Brew two fresh espresso shots, measuring 60 ml total.
- Fill two tall glasses evenly with ice cubes.
- Pour 150 ml chilled tonic water into each glass slowly.
- Gently add espresso over tonic to maintain layers.
- Garnish with lemon peel for aromatic contrast.
- Stir lightly before sipping or enjoy layered drama.
Notes
Nutritional Values (Per Serving)
- Calories: 45 kcal
- Total Fat: 0 g
- Saturated Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 0 g
- Protein: 1 g
Vitamins & Minerals (Per Serving – %DV, Max 5)
- Potassium: 6%
- Magnesium: 5%
- Niacin: 4%
- Riboflavin: 4%
- Vitamin B6: 3%
Additional Notes / Tips to Enhance Flavor
- Use premium tonic for cleaner bitterness.
- Orange peel adds elegant citrus depth.
- Skip sweeteners; confidence tastes better unsweetened.
