This Iced Mocha Coffee Shake with Espresso is your morning energy and dessert fantasy wrapped in one delicious, frosty rebellion. It’s bold, creamy, and slightly dangerous—like that ex you shouldn’t text but definitely think about. The espresso brings the drama, the cocoa adds the charm, and the plant-based milk smooths out your life choices. One sip, and you’ll swear caffeine and chocolate were destined soulmates. It’s vegan, sophisticated, and unapologetically strong—just like you when your eyeliner’s even. So grab that blender, queen, and make a mocha that doesn’t just wake you up—it wakes your entire attitude.
Iced Mocha Coffee Shake with Espresso
A rich, energizing vegan mocha shake blending espresso, cocoa, and creamy almond milk for a bold, chilled coffee indulgence.
Ingredients
- Freshly brewed espresso – 2 shots about ½ cup
- Unsweetened almond milk – 1 cup
- Cocoa powder – 1½ tbsp
- Maple syrup – 1 tbsp
- Vegan chocolate syrup – 1 tbsp
- Frozen banana – ½
- Ice cubes – 6
- Vanilla extract – ½ tsp
- Pinch of sea salt – optional
- Vegan whipped cream – for topping
Instructions
- Brew espresso and let it cool slightly.
- Pour espresso and almond milk into the blender.
- Add cocoa powder, maple syrup, banana, and vanilla extract.
- Toss in ice cubes and blend until velvety smooth.
- Drizzle chocolate syrup into the glass and pour the shake.
- Top with vegan whipped cream and sip like caffeine royalty.
Notes
Nutritional Values (Per Serving)
- Calories: 225 kcal
- Total Fat: 5.2 g
- Saturated Fat: 1.2 g
- Carbohydrates: 37 g
- Fiber: 4.5 g
- Protein: 6.8 g
Vitamins and Minerals (Per Serving)
- Iron: 9%
- Magnesium: 14%
- Potassium: 13%
- Calcium: 11%
- Vitamin E: 8%
Additional Notes / Tips
- Use strong espresso for a deeper flavor that bites back—in a good way.
- Add a dash of cinnamon or nutmeg for a cozy mocha twist.
- Chill your glasses before pouring for café-level presentation.
- Want extra creaminess? Add a spoon of almond butter.
- Best enjoyed during chaotic mornings or dramatic afternoons when only caffeine and chocolate understand you.
