This Matcha Banana Smoothie with Vanilla is like your favorite rom-com—sweet, smooth, and mildly energizing with a surprising plot twist.
Banana brings creamy drama, matcha delivers a calm caffeine kick, and vanilla shows up like the elegant queen she is.
Perfect for mornings when coffee feels too aggressive and chewing feels like a full-time job.
It’s vegan, obviously, because we love plants more than people some days.
And did we mention it tastes like dessert without destroying your gut or your jeans?
Blend, sip, and go fake productivity with antioxidant-fueled confidence.
Matcha Banana Smoothie with Vanilla
This energizing smoothie blends creamy banana, earthy matcha, and fragrant vanilla into one dreamy, dairy-free glass of plant-based magic.
Ingredients
- 1 ripe banana
- 1 teaspoon matcha powder
- 1 cup almond milk unsweetened
- 1 teaspoon vanilla extract
- ½ cup ice cubes
- 1 teaspoon maple syrup optional, but you’re worth it
- Pinch of cinnamon optional for a spicy wink
Instructions
- Toss the banana, matcha, almond milk, vanilla, ice, and syrup into a blender.
- Blend until the mixture is smooth, creamy, and slightly frothy—like your morning personality, post-coffee.
- Pour into glasses. Bonus points for sipping from a mason jar while pretending you’re a Pinterest mom.
- Add a sprinkle of cinnamon or a dusting of matcha on top, if you’re feeling extra.
- Sip immediately and feel fabulous.
Notes
🍌 Nutritional Values (Per Serving)
- Calories: 180
- Total Fat: 4g
- Saturated Fat: 0.3g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 2g
🌿 Vitamins & Minerals (Per Serving)
- Vitamin C: 9%
- Magnesium: 10%
- Potassium: 11%
- Iron: 6%
- Folate: 7%
✨ Additional Notes/Tips
- Use frozen banana for a thicker, milkshake vibe.
- Swap almond milk with oat or coconut for a creamier finish.
- Want more protein? Add a scoop of vegan protein powder (vanilla works best).
- Garnish with a vanilla bean for aesthetic overachiever status.
- This smoothie loves being paired with messy buns and zero nonsense.
