This Mocha Hazelnut Protein Smoothie with Cinnamon is what happens when coffee meets cozy and decides to hit the gym together. It’s creamy, nutty, and spiced just right — basically autumn in a glass with biceps. The mocha gives you that “I can conquer the world” energy, while cinnamon whispers, “but let’s do it calmly.” It’s smooth, rich, and way more satisfying than pretending to like kale. Perfect for mornings when your motivation’s missing but your taste buds still demand luxury. Sip it slowly, savor the warmth, and feel smug for drinking something both indulgent and healthy.
Mocha Hazelnut Protein Smoothie with Cinnamon
A rich and comforting Mocha Hazelnut Protein Smoothie with Cinnamon that blends coffee, cocoa, and warm spice into a creamy, vegan delight.
Ingredients
Base Ingredients:
- 1 frozen banana
- 1 cup unsweetened almond milk or oat milk for extra creaminess
- 1 tbsp cocoa powder
- 1 shot espresso or 1 tsp instant coffee in ¼ cup water
- 2 tbsp hazelnut butter
- 1 scoop vegan chocolate protein powder
- ½ tsp ground cinnamon
- 1 tsp maple syrup optional, but you deserve sweetness
- 3 –4 ice cubes
Optional Garnish:
- Dash of cinnamon
- Crushed hazelnuts
- Cocoa dust
Instructions
- Add Ingredients: Toss banana, almond milk, cocoa, espresso, hazelnut butter, protein powder, cinnamon, and maple syrup into the blender.
- Blend Smoothly: Blend until the texture looks creamy and smells like motivation in liquid form.
- Adjust Thickness: Add more milk for a lighter texture or extra ice for a thicker shake.
- Serve Beautifully: Pour into a glass and sprinkle cinnamon on top like a culinary goddess.
- Sip with Confidence: Enjoy while imagining you’re in a cozy café — minus the overpriced menu.
Notes
Nutritional Values (Per Serving)
- Calories: 395
- Total Fat: 15g
- Saturated Fat: 3g
- Carbohydrates: 37g
- Fiber: 8g
- Protein: 29g
Vitamins & Minerals (Per Serving)
- Calcium: 22%
- Iron: 20%
- Magnesium: 18%
- Potassium: 25%
- Vitamin E: 15%
Additional Notes/Tips
- Add a pinch of nutmeg for extra warmth.
- Use cold brew instead of espresso for smoother coffee flavor.
- Want dessert vibes? Add a spoonful of coconut whipped cream.
- Toasted hazelnuts make a perfect garnish — classy yet lazy-friendly.
- Great for mornings when you need caffeine and comfort in one sip.
