Ladies, meet your new obsession: Strawberry Basil Smoothie with Lemon. Strawberries flirt, basil whispers sass, and lemon crashes in with bright, zesty drama. This smoothie declares, “I’m healthy, but also fabulous,” keeping mornings lively and taste buds entertained. Blend it fast, sip it slow, and secretly feel superior because your breakfast is both nutritious and Instagram-ready. Lemon adds tangy confidence, basil keeps it chic, and strawberries carry the sweet charm. Patience doesn’t pair with this diva drink, so serve immediately or face sad, separated disappointment nobody signed up for.
Strawberry Basil Smoothie with Lemon
This Strawberry Basil Smoothie with Lemon is tangy, refreshing, and fiber-packed, perfect for breakfast, brunch, or an energizing snack.
Ingredients
- Fresh strawberries – 1 cup hulled
- Fresh basil leaves – 6–8 leaves
- Lemon juice – 1 tbsp freshly squeezed
- Almond milk – ½ cup unsweetened
- Maple syrup – 1–2 tsp optional
- Ice cubes – 4–5 cubes or frozen strawberries
Instructions
- Wash strawberries and basil leaves thoroughly.
- Hull strawberries and roughly chop for easy blending.
- Add strawberries, basil, lemon juice, almond milk, and maple syrup into blender.
- Toss in ice cubes or frozen fruit for chilled texture.
- Blend on high until smooth, creamy, and lightly flecked with basil.
- Taste and adjust sweetness or tang as desired.
- Pour into glasses and garnish with a basil leaf or lemon slice if fancy.
- Serve immediately to avoid sad, separated smoothie disasters.
Notes
Nutritional Values (Per Serving)
- Calories: 130
- Total Fat: 2.5g
- Saturated Fat: 0.3g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Vitamin C: 80%
- Calcium: 10%
- Iron: 6%
- Potassium: 8%
- Vitamin A: 5%
Additional Notes & Tips
- Freeze strawberries for a naturally frosty smoothie without extra ice.
- Adjust lemon juice for desired tang.
- High-speed blender ensures smooth, creamy consistency.
- Garnish with basil or lemon for a chic presentation.
- Perfect for breakfast, brunch, or a mid-day refreshment with sass.
