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1 cup moka pot recipe

1 cup moka pot recipe

Morgan James Eckroth
Looking for a strong, bold, and flavorful cup of coffee? Look no further than the 1 cup moka pot recipe. This recipe utilizes a small, stovetop coffee maker to produce a rich and robust coffee that will leave your taste buds tingling with excitement.
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Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Course This recipe is a perfect pick-me-up for any time of the day and can be enjoyed as a standalone beverage or as an accompaniment to your favorite breakfast dish.
Cuisine This recipe is not limited to any specific cuisine and can be enjoyed by coffee lovers around the world.
Servings 1 person
Calories 50 kcal

Equipment

  • 1 Moka pot
  • 1 Coffee grinder
  • 1 Stove,

Ingredients
  

  • 1/4 cup finely ground coffee beans
  • 1/2 cup fresh water

Instructions
 

  • Fill the bottom chamber of the moka pot with fresh water up to the safety valve.
  • Add the finely ground coffee to the filter basket and place it on top of the water chamber.
  • Screw on the top chamber of the moka pot and place it on the stove over medium heat.
  • Allow the coffee to brew for a few minutes until it reaches the top chamber.
  • Once the coffee is done brewing, pour it into a cup and enjoy!

Notes

Nutritional Values:
This recipe contains no added sugars or fats and is low in calories, making it a guilt-free indulgence for coffee lovers.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
To enhance the flavor of this recipe, consider experimenting with different coffee blends and roasts to find the perfect balance of richness and boldness. Additionally, make sure to use high-quality coffee beans and fresh water for the best results.
Keyword 1 cup moka pot recipe