Aeropress latte recipe
The aeropress latte recipe is a rich and creamy coffee beverage made using an aeropress and frothed milk. It's a great way to enjoy a cafe-quality latte in the comfort of your own home.
Ingredients
- 2 tbsp coarsely ground coffee beans
- 1/2 cup hot water
- 1/2 cup whole milk
- 1-2 tsp sugar
Instructions
- Heat up water in a kettle to around 175-185°F.
- Add the ground coffee beans into the aeropress.
- Pour the hot water into the aeropress and stir.
- Let it steep for 1-2 minutes, then press down the plunger to extract the coffee.
- While the coffee is brewing, froth the milk using a milk frother.
- Pour the frothed milk into the coffee and mix well.
- Add sugar to taste (optional).
- Enjoy your delicious homemade aeropress latte!
Notes
Nutritional Values:
The nutritional values of an aeropress latte will vary depending on the type of milk and sugar you use, but it generally contains around 100-150 calories per serving.
Any Additional Notes/Tips to Enhance the Flavor for the Recipe:
Experiment with different types of coffee beans and milk to find the combination that you like best. For a stronger latte, use more coffee beans or a darker roast. And don't be afraid to get creative with your latte art!