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Aeropress recipe 18 grams

Morgan James Eckroth
Get ready to brew the perfect cup of coffee with the "aeropress recipe 18g". This recipe is all about precision and attention to detail. By following the exact measurements and brewing techniques, you'll end up with a smooth and flavorful cup of coffee that will satisfy even the most discerning coffee drinkers.
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Prep Time 5 minutes
Total Time 15 minutes
Course This recipe is perfect for your morning cup of coffee or as an afternoon pick-me-up. It's not a meal, but it's definitely a crucial part of your daily routine.
Cuisine Coffee is a universal beverage, so it's safe to say that the "aeropress recipe 18g" doesn't belong to any particular cuisine. It's a recipe that can be enjoyed by coffee lovers all around the world.
Servings 1 person
Calories 50 kcal

Equipment

  • 1 Coffee grinder
  • 1 kettle
  • 1 timer
  • 1 Mug.

Ingredients
  

  • 18 grams coffee beans
  • 220 ml hot water

Instructions
 

  • Grind 18g of coffee beans to a medium-fine consistency.
  • Heat 220g of water to around 175-185°F.
  • Wet the Aeropress filter and attach it to the bottom cap.
  • Add the ground coffee to the Aeropress.
  • Pour the hot water into the Aeropress and stir for 10 seconds.
  • Attach the plunger to the Aeropress and let it steep for 1 minute.
  • Slowly press down the plunger until you hear a hissing sound.
  • Pour the coffee into your mug and enjoy!

Notes

Nutritional values:
Coffee is low in calories, and this recipe is no exception. The exact nutritional values will vary depending on the type of beans you use and whether or not you add any milk or sugar. But overall, this recipe is a guilt-free way to get your caffeine fix.
Any additional notes/tips to enhance the flavor for the recipe:
Experiment with different blends of beans to find the perfect flavor profile for you. You can also try adding a pinch of salt or a dash of cinnamon to enhance
Keyword Aeropress recipe 18g