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Almond Coffee Smoothie Meal Prep

moka coffee pot
A creamy almond coffee smoothie, packed with protein and caffeine for a quick, energizing breakfast or snack.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 220 kcal

Ingredients
  

  • 1 cup almond milk
  • 1/2 cup brewed coffee cooled
  • 1/4 cup almond butter
  • 1 banana frozen
  • 1 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Ice optional

Instructions
 

  • Combine almond milk, coffee, almond butter, banana, honey, vanilla, and cinnamon in a blender.
  • Blend until smooth.
  • Add ice if desired for a colder, thicker texture.
  • Pour into glasses and enjoy.

Notes

Nutritional Values (Per Serving):

  • Calories: 220
  • Total Fat: 10g
  • Saturated Fat: 1g
  • Carbohydrates: 28g
  • Fiber: 5g
  • Protein: 6g

Vitamins and Minerals (Per Serving):

  • Calcium: 20%
  • Iron: 8%
  • Vitamin D: 10%
  • Magnesium: 15%
  • Potassium: 12%

Additional Notes/Tips:

  • Swap the banana for avocado for a creamy texture without the sweetness.
  • Use cold brew instead of hot coffee for extra smoothness.