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Almond Frost Decaf Coffee Recipe
moka coffee pot
A chilled decaf coffee blended with almond flavor and ice for a smooth, refreshing, caffeine-free drink.
Print Recipe
Prep Time
5
minutes
mins
Cook Time
2
minutes
mins
Total Time
7
minutes
mins
Servings
1
servings
Calories
150
kcal
Ingredients
1
cup
decaf brewed coffee
chilled
½
cup
almond milk
1
tbsp
almond syrup or almond butter
1
tsp
honey or sweetener
½
cup
ice cubes
Sliced almonds
optional topping
Instructions
Brew decaf coffee and let it cool.
Add coffee, almond milk, and almond syrup into a blender.
Add honey or sweetener.
Add ice cubes.
Blend until smooth and frosty.
Pour into a glass.
Sprinkle sliced almonds on top if desired.
Serve immediately and enjoy chilled.
Notes
Nutritional values (per serving)
Calories: 150
Total Fat: 5g
Saturated Fat: 0.5g
Carbohydrates: 20g
Fiber: 1g
Protein: 3g
Vitamins and minerals (per serving)
Calcium: 20%
Vitamin D: 15%
Vitamin E: 20%
Magnesium: 6%
Potassium: 7%
Additional notes/tips
Use chilled coffee for better texture.
Blend longer for smoother consistency.
Add vanilla extract for extra flavor.