Peel and slice 2 ripe bananas and toss them into the blender.
Pour in 1 cup almond milk for that creamy goodness.
Add 1 scoop vanilla protein powder to kick up the protein factor.
Drizzle in 1 tablespoon vanilla extract for extra sweetness.
If you want it sweeter, add 1 tablespoon honey or maple syrup.
Sprinkle in ½ teaspoon cinnamon for a delightful twist.
For a colder shake, throw in some ice cubes.
Blend until smooth and creamy, about 30 seconds.
Pour the shake into glasses and enjoy your banana pudding delight!