Go Back

Best Caramel Protein Coffee

A creamy caramel coffee packed with protein for busy mornings and cozy afternoons. Sweet, satisfying, and surprisingly simple.
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Drink, Snack
Cuisine American
Servings 2 cups
Calories 210 kcal

Equipment

  • Mixing bowl
  • Measuring cups
  • Milk frother
  • Blender
  • coffee maker
  • Mugs

Ingredients
  

Coffee Base

  • 2 cups brewed coffee hot and strong
  • 2 scoops vanilla protein powder your favorite brand
  • 2 tbsp caramel sauce plus extra for drizzling
  • 1 cup milk dairy or non dairy
  • 1 tsp vanilla extract optional

Instructions
 

  • Brew strong coffee and pour it into a blender with milk, protein powder, caramel sauce, and vanilla.
  • Blend until smooth and frothy. The texture should look creamy with no powdery streaks.
  • Pour into mugs, drizzle extra caramel on top, and serve immediately while warm and silky.

Notes

Blend longer for a silky texture or use less milk for a thicker drink. Chill leftovers and shake before serving. Freeze coffee cubes for iced versions. Add cinnamon or chocolate for extra flavor. Store covered in the refrigerator for up to one day.
Keyword Best Caramel Protein Coffee, Bristle Cookie, Ice Cream Cookie, Protein Coffee