Best Vanilla Iced Coffee Recipe
Morgan James Eckroth
Indulge in the creamy sweetness of vanilla-infused iced coffee, perfect for any time of day.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course beverage
Cuisine international
Servings 2 servings
Calories 100 kcal
- 2 cups brewed coffee chilled
- 1/2 cup milk
- 2 tablespoons vanilla syrup
- 1 cup ice cubes
Prepare Coffee: Brew 2 cups of coffee and let it cool in the refrigerator.
Mix Ingredients: In a pitcher, combine chilled coffee, milk, and vanilla syrup.
Stir Well: Mix until well combined.
Serve: Fill glasses with ice cubes and pour the vanilla coffee mixture over the ice.
Enjoy: Stir and savor the refreshing taste of the Best Vanilla Iced Coffee.
Nutritional Values (Per Serving)
- Calories: 100
- Total Fat: 2g
- Saturated Fat: 1g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
Additional Notes
- Customize Your Sweetness: Adjust vanilla syrup quantity based on your sweet tooth.
- Dairy-Free Option: Substitute milk with almond milk or coconut milk for a dairy-free version.
- Enhance Flavor: Add whipped cream or a sprinkle of cinnamon for extra flair.