Blueberry Basil Iced Coffee
Blueberry Basil Iced Coffee, offers a delightful twist on traditional iced coffees. It combines the tangy sweetness of blueberries with the aromatic freshness of basil, resulting in a unique and vibrant flavor profile.
Equipment
- 1 coffee maker or French press,
- 1 Blender
- 1 Mixing spoon
- 1 serving glasses or cups
Ingredients
- coffee (brewed and cooled),
- blueberries (fresh or frozen),
- fresh basil leaves
- milk (dairy or non-dairy)
- sweetener (such as sugar or honey)
- ice cubes.
Instructions
- Brew a strong cup of coffee and allow it to cool.
- In a blender, combine the cooled coffee, blueberries, fresh basil leaves, milk, sweetener, and a handful of ice cubes.
- Blend until smooth and well combined.
- Taste and adjust the sweetness or consistency, if needed.
- Pour the Blueberry Basil Iced Coffee into serving glasses or cups.
- Garnish with additional fresh blueberries or basil leaves, if desired.
- Serve chilled and enjoy!
Notes
While this recipe is a delicious and refreshing treat, it's worth noting that the nutritional values may vary based on the specific ingredients and serving sizes used. It's always a good idea to consult nutrition labels or a dietary professional for accurate information.
For an extra burst of flavor, you can consider adding a splash of vanilla extract or a sprinkle of cinnamon to enhance the taste of Blueberry Basil Iced Coffee. Experimenting with different types of milk or sweeteners can also provide a personalized touch to suit your preferences. Cheers to a delightful coffee adventure!