Brown Sugar Iced Macchiato Recipes
A refreshing iced coffee featuring espresso, brown sugar syrup, milk, and a smooth layered finish.
Ingredients
- 1 cup milk
- 2 shots espresso ½ cup strong coffee
- 2 tbsp brown sugar
- 2 tbsp water
- ½ tsp cinnamon optional
- Ice cubes
Instructions
- Add brown sugar and water to a saucepan, then heat until dissolved into syrup.
- Let the syrup cool slightly before use.
- Brew espresso or strong coffee.
- Fill a glass with ice cubes.
- Pour milk over ice, filling halfway.
- Add brown sugar syrup into the glass.
- Shake espresso with cinnamon in a jar for extra flavor.
- Pour espresso over milk to create layers.
- Stir gently before drinking if desired.