Burger king recipe for vanilla iced coffee
Morgan James Eckroth
Burger King's recipe for vanilla iced coffee is a refreshing and delicious beverage that combines the richness of coffee with the sweetness of vanilla syrup. It is a simple and easy-to-make recipe that requires freshly brewed coffee, vanilla syrup, ice, and cream.
Course This recipe is suitable for the beverage course.
Cuisine American
Servings 2 servings
Calories 200 kcal
1 coffee maker
1 Measuring cups
1 Blender
1 Mixing spoon
- 2 cups freshly brewed coffee
- 2 tablespoons vanilla syrup
- 2 cups ice
- 1/2 cup cream
Brew the coffee using a coffee maker and let it cool.
Add the vanilla syrup to the cooled coffee and stir well.
Pour the coffee mixture over the ice in a blender and blend until smooth.
Divide the blended mixture into two glasses.
Pour the cream on top of the blended mixture in each glass.
Stir well before serving.
Nutritional Values:
Each serving of Burger King's vanilla iced coffee contains approximately 200 calories, 5 grams of fat, 34 grams of carbohydrates, and 2 grams of protein.
Additional Notes/Tips:
To enhance the flavor of the recipe, try adding a pinch of cinnamon or cocoa powder to the blended mixture before pouring it into the glasses. You can also use flavored syrups or milk alternatives, such as almond milk or oat milk, to customize the recipe to your liking.
Keyword burger king recipe for vanilla iced coffee