Chocolate Cherry Smoothie with Cinnamon Recipe
A velvety vegan smoothie blending cherries, chocolate, and cinnamon into a comforting, energizing glass of plant-based indulgence.
Ingredients
- 2 cups almond milk unsweetened
- 1½ cups frozen cherries
- 1 ripe banana
- 2 tablespoons cocoa powder
- ½ teaspoon ground cinnamon
- 1 tablespoon maple syrup optional
- ½ teaspoon vanilla extract
- ½ cup ice cubes
Instructions
- Pour 2 cups almond milk into blender.
- Add 1½ cups frozen cherries.
- Peel and slice 1 ripe banana.
- Add banana slices to blender.
- Add 2 tablespoons cocoa powder.
- Sprinkle ½ teaspoon ground cinnamon.
- Drizzle 1 tablespoon maple syrup, optional.
- Add ½ teaspoon vanilla extract.
- Toss in ½ cup ice cubes.
- Blend until smooth, creamy, and thick.
Notes
Nutritional Values (Per Serving)
- Calories: 285
- Total Fat: 6g
- Saturated Fat: 1.5g
- Carbohydrates: 53g
- Fiber: 7g
- Protein: 5g
Vitamins & Minerals (Per Serving)
- Potassium: 21%
- Vitamin C: 18%
- Calcium: 15%
- Iron: 10%
- Magnesium: 13%
Notes & Tips
- Add a pinch of nutmeg for extra spice.
- Swap almond milk for oat milk for creaminess.
- Garnish with a cinnamon stick for fancy vibes.
- Use cacao powder for richer flavor.
- Best served immediately.