Chocolate Chip Frappuccino McDonald's Recipe
moka coffee pot
A rich and creamy chocolate chip frappuccino, blending coffee with chocolate and ice for a decadent, frosty treat.
Servings 1 serving
Calories 250 kcal
- Brewed coffee chilled: 1/4 cup
- Milk: 1/2 cup
- Ice: 1 cup
- Chocolate syrup: 2 tablespoons
- Chocolate chips: 1 tablespoon
- Sugar: 1 tablespoon optional
- Whipped cream optional
Brew coffee and let it chill.
In a blender, combine ice, milk, coffee, chocolate syrup, and sugar.
Blend until smooth and creamy.
Stir in the chocolate chips, and pour into a serving glass.
Top with whipped cream and drizzle more chocolate syrup if desired.
Nutritional Values (per serving)
- Calories: 250
- Total Fat: 10g
- Saturated Fat: 6g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
Additional Notes/Tips to Enhance the Flavor
- Add a sprinkle of cinnamon for a warm twist.
- Swap out regular chocolate chips for dark chocolate to balance the sweetness