Classic Dark Chocolate Coffee Smoothie
moka coffee pot
A rich and creamy Classic Dark Chocolate Coffee Smoothie that blends bold espresso, cocoa, and plant milk for a decadent vegan caffeine boost.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 serving
Calories 280 kcal
- Main Ingredients:
- 1 small frozen banana
- 1 shot espresso or 1 tsp instant coffee + ¼ cup cold water
- 2 tbsp unsweetened cocoa powder
- 1 tbsp almond butter optional for extra creaminess
- ¾ cup almond milk unsweetened
- 1 tsp maple syrup optional
- ½ tsp vanilla extract
- 4 ice cubes
- Optional Toppings:
- Shaved dark chocolate
- Dust of cocoa powder
- Coffee beans for the aesthetic, obviously
Add Ingredients: Toss banana, cocoa powder, espresso, almond milk, and ice into your blender.
Blend Smoothly: Mix until thick, creamy, and irresistible.
Adjust Sweetness: Add maple syrup if you want a little extra sweetness.
Serve Like a Boss: Pour into a chilled glass and top with shaved chocolate.
Enjoy Without Regret: Sip and savor that perfect coffee-chocolate magic.
Nutritional Values (Per Serving)
-
Calories: 280
-
Total Fat: 8g
-
Saturated Fat: 2g
-
Carbohydrates: 40g
-
Fiber: 6g
-
Protein: 7g
Vitamins & Minerals (Per Serving)
-
Iron: 22%
-
Calcium: 18%
-
Magnesium: 20%
-
Potassium: 28%
-
Vitamin B6: 15%
Additional Notes/Tips
-
Use frozen coffee cubes for extra chill and stronger flavor.
-
Add chia or flax seeds for a nutrient boost.
-
Use oat milk for a thicker, creamier texture.
-
Swap almond butter for peanut butter if you’re feeling rebellious.
-
Perfect for mornings when you want energy, indulgence, and absolutely no judgment.