Classic Iced Coffee
Classic Iced Coffee is a refreshing treat that’s perfect for any time of day. This delightful beverage is simple to make, and its robust flavor provides an energizing start to your morning or a cooling pick-me-up in the afternoon. With just a few ingredients, you can enjoy a café-quality drink at home.
Ingredients
- 1 cup of freshly brewed strong coffee cooled
- 1/2 cup of ice cubes
- 1/4 cup of milk dairy or plant-based
- 1-2 teaspoons of sugar or sweetener optional
- 1/4 teaspoon of vanilla extract optional
Instructions
- Brew Coffee: Start by brewing 1 cup of strong coffee using your preferred method. Allow it to cool to room temperature.
- Prepare Ice: Fill a glass or mason jar halfway with ice cubes.
- Mix Ingredients: Pour the cooled coffee over the ice. Add 1/4 cup of milk, adjusting the amount based on your preference for creaminess.
- Sweeten: Stir in 1-2 teaspoons of sugar or your favorite sweetener if desired. For an extra flavor boost, add 1/4 teaspoon of vanilla extract.
- Serve: Mix well with a spoon and enjoy your classic iced coffee immediatel
Notes
Nutritional Information (per serving)
- Calories: 50 (without sugar and using plant-based milk)
- Total Fat: 2g
- Saturated Fat: 1g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
Vitamins and Minerals (per serving)
- Calcium: 2% of the Daily Value (DV)
- Vitamin A: 2% of the DV
- Folate: 1% of the DV
- Iron: 1% of the DV
- Potassium: 2% of the DV