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Cocktail Frozen Margarita with Crushed Ice: Fun, Blended Beverages for Summer Parties

Morgan James Eckroth
Summary of the Recipe: A refreshing cocktail that’s perfect for hot summer days and lively gatherings.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 180 kcal

Ingredients
  

  • 1 cup tequila
  • 1/2 cup triple sec
  • 1/2 cup fresh lime juice
  • 1/4 cup simple syrup
  • 2 cups crushed ice
  • Lime wedges for garnish
  • Salt for rimming glasses optional

Instructions
 

  • Prepare the Glasses: If desired, rim glasses with lime juice and dip in salt.
  • Blend: In a blender, combine tequila, triple sec, lime juice, simple syrup, and crushed ice. Blend until smooth.
  • Serve: Pour into prepared glasses. Garnish with lime wedges.
  • Enjoy: Sip and savor your chilled creation.

Notes

Nutritional Values (per serving):
  • Calories: 180
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 0 g
  • Protein: 0 g
Vitamins and Minerals (per serving):
  • Vitamin C: 15%
  • Calcium: 1%
  • Iron: 1%
  • Potassium: 2%
  • Magnesium: 3%
Additional Notes/Tips to Enhance the Flavor: Adjust sweetness by varying the amount of simple syrup. For an extra kick, add a splash of fruit puree.