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Cocoa Peanut Butter Cold Brew Coffee
moka coffee pot
A rich cold brew blended with cocoa and peanut butter for a smooth, indulgent coffee drink.
Print Recipe
Prep Time
5
minutes
mins
Cook Time
2
minutes
mins
Total Time
7
minutes
mins
Servings
1
servings
Ingredients
1
cup
cold brew coffee
1
tbsp
peanut butter
1
tbsp
cocoa powder or chocolate syrup
½
cup
milk
dairy or plant-based
1
tsp
honey or sweetener
optional
½
cup
ice cubes
Instructions
Pour cold brew into blender or shaker.
Add peanut butter and cocoa powder.
Pour in milk.
Add sweetener if desired.
Add ice cubes.
Blend or shake until smooth.
Pour into a glass.
Serve chilled.
Notes
Nutritional values (per serving)
Calories: 280
Total Fat: 10g
Saturated Fat: 3g
Carbohydrates: 26g
Fiber: 3g
Protein: 9g
Vitamins and minerals (per serving)
Calcium: 18%
Magnesium: 14%
Vitamin E: 15%
Potassium: 10%
Iron: 8%
Additional notes/tips
Use smooth peanut butter for better blending.
Adjust cocoa for richer flavor.
Use strong cold brew for bold taste.