Coffee ice cream milkshake recipe
This coffee ice cream milkshake recipe is a perfect blend of sweet and creamy, with a rich coffee flavor that will satisfy any caffeine lover's cravings. Made with only a few simple ingredients, this recipe is both easy to make and sure to impress.
Equipment
- 1 Blender
- 1 tall glass
Ingredients
- 2 cups Coffee Ice Cream
- 1 cup Cold Milk
- 1 tsp Vanilla Extract
- 1/2 cup Whipped Cream
- 1 tbsp Chocolate Syrup
Instructions
- Add 2 cups of coffee ice cream, 1 cup of cold milk, and 1 tsp of vanilla extract to a blender.
- Blend the ingredients until smooth.
- Pour the milkshake into a tall glass.
- Add whipped cream and chocolate syrup as desired for an extra touch of indulgence.
- Serve immediately and enjoy!
Notes
Nutritional Values:
Each serving of this coffee ice cream milkshake contains approximately 450 calories, 20g of fat, 59g of carbohydrates, and 8g of protein.
Additional Notes/Tips:
For an extra rich and creamy milkshake, consider using heavy cream instead of milk. Additionally, you may want to experiment with different coffee ice cream blends or toppings to find the perfect combination for your taste buds.