Coffee Protein Milkshake Recipe
Whether you’re rushing out the door or lounging at home, this shake has your back. Get ready to blend your way to happiness and impress your taste buds with this energizing treat!
Ingredients
- 1 cup brewed coffee cooled
- 1 cup milk dairy or non-dairy
- 1 scoop vanilla protein powder
- 2 tablespoons almond butter or any nut butter
- 1 tablespoon cocoa powder optional
- 1 tablespoon honey or maple syrup optional
- Ice cubes to taste
Instructions
- Brew your coffee and let it cool completely. Hot coffee in a blender? No thanks!
- Add the cooled coffee to the blender, along with milk, protein powder, almond butter, and cocoa powder if desired.
- Include honey or maple syrup for a touch of sweetness, but only if you're feeling fancy.
- Toss in ice cubes to reach your preferred thickness. More ice equals a more refreshing shake!
- Blend on high until smooth and creamy. Watch out for any stubborn lumps!
- Pour the mixture into glasses and sip your way to satisfaction. Enjoy immediately for maximum deliciousness.
Notes
Nutritional Information (Per Serving)
- Calories: 250
- Total Fat: 9g
- Saturated Fat: 1.5g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
Vitamins and Minerals (Per Serving)
- Vitamin B12: 10%
- Calcium: 15%
- Iron: 4%
- Vitamin D: 5%
- Potassium: 6%