Coffee Spice Energy Bites
moka coffee pot
These vegan, no-bake Coffee Spice Energy Bites blend warming spices and espresso for a sweet-meets-sassy treat with a bold caffeine boost.
Prep Time 10 minutes mins
Total Time 10 minutes mins
Servings 12 servings
Calories 105 kcal
- 1 cup rolled oats
- ½ cup Medjool dates pitted
- 2 tbsp almond butter
- 1 tbsp instant espresso powder
- 1 tsp ground cinnamon
- ½ tsp ground ginger
- ¼ tsp nutmeg
- 1 tsp vanilla extract
- Pinch of sea salt
- 1 tbsp maple syrup optional, for extra sweetness
Add oats, dates, espresso, almond butter, and spices into a food processor. Blend until mixture clumps like your group chat.
Toss in vanilla and salt, pulse again for a smoother ride.
Add maple syrup if it feels too dry—your snack, your rules.
Roll into 1-inch balls using your palms and some patience.
Chill bites for 15 minutes in the fridge, or until firm and emotionally stable.
Store in an airtight container for 5–7 days. If they last that long.
📊 Nutritional Values (Per Bite)
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Calories: 105
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Total Fat: 4.9g
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Saturated Fat: 0.6g
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Carbohydrates: 13g
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Fiber: 2.1g
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Protein: 2.4g
💪 Vitamins & Minerals (Per Serving)
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Iron: 6%
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Magnesium: 7%
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Folate: 4%
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Zinc: 5%
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Vitamin E: 3%
✨ Additional Notes & Tips
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Want even more drama? Add a dash of cayenne for a spicy kick.
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Swap almond butter with cashew butter for a creamier texture.
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Roll them in shredded coconut or crushed nuts for flair.
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Pair with black coffee to really live your “cozy chaos” fantasy.
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Great for pre-yoga, post-nap, or hiding from your to-do list.