Cold brew coffee recipe blue bottle

The Blue Bottle cold brew coffee recipe is a delicious and refreshing way to enjoy the bold and rich flavor of coffee. Made with high-quality coffee beans and fresh cold water, this recipe is simple to make and perfect for coffee lovers who enjoy a smooth and satisfying cup of coffee.

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Prep Time 15

Cook Time 5

Total Time 12

Course This recipe is typically enjoyed as a beverage and can be served as a refreshing morning or afternoon drink.

Cuisine This recipe does not fall under any specific cuisine and can be enjoyed by coffee lovers from all over the world.

Servings 4 servings

Calories 25 kcal

Equipment

1 large glass jar or pitcher
1 Coffee grinder
1 coffee filter
1 Fine-mesh strainer

Ingredients

¾ cup coarsely ground coffee
4 cups cold filtered water,

Instructions

Grind the coffee beans to a coarse grind size.
Place the ground coffee into a large jar or pitcher.
Add the cold filtered water to the jar or pitcher and stir to combine.
Cover the jar or pitcher with a lid or plastic wrap and let it steep at room temperature for 12-24 hours.
After the coffee has steeped, strain it through a fine-mesh strainer to remove any grounds.
If desired, strain the coffee again through a coffee filter to remove any remaining sediment.
Serve the cold brew coffee over ice and add any desired flavorings or sweeteners to taste.

Notes

Nutritional Values:

The nutritional values of this recipe may vary depending on the quantity and type of coffee beans used. Generally, cold brew coffee is low in calories and carbohydrates, making it a great option for those watching their sugar intake.

Any Additional Notes/Tips to Enhance the Flavor of the Recipe:

To enhance the flavor of this recipe, consider experimenting with different types of coffee beans and flavorings. Additionally, try serving the cold brew coffee with a splash of cream or milk for a richer and creamier taste.

Keyword Cold brew coffee recipe blue bottle