Cold coffee recipe nescafé for mothers day
This cold coffee recipe with Nescafé is a perfect treat for Mother's Day or any occasion. It's a simple and easy-to-make recipe that uses only a few ingredients, making it a great option for coffee lovers. This recipe features Nescafé coffee, milk, ice cubes, caramel syrup, whipped cream, and chocolate shavings.
Equipment
- 1 Blender
- 1 Measuring cup
- 1 Spoon
Ingredients
- 1 cup Nescafé coffee, brewed and cooled
- 2 tablespoons milk
- 1/4 cup ice cubes
- 1 tablespoon caramel syrup
Instructions
- Brew a fresh cup of Nescafé coffee and let it cool down.
- Add the cooled coffee, milk, ice cubes, and caramel syrup to a blender and blend until smooth.
- Pour the mixture into a glass.
- Add whipped cream and chocolate shavings on top.
- Serve cold and enjoy!
Notes
Nutritional Values:
This cold coffee recipe with Nescafé contains approximately 120 calories per serving. It also has 3 grams of fat, 22 grams of carbohydrates, and 2 grams of protein.
Additional Notes/Tips:
For an extra special touch, you can also add a pinch of cinnamon or nutmeg to the recipe. You can also experiment with different flavors of syrup or whipped cream to create your own unique twist on this classic recipe.