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Cranberry Orange Iced Coffee Recipe

moka coffee pot
Cranberry Orange Iced Coffee delivers a zesty and fruity twist on your standard iced coffee.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 110 kcal

Ingredients
  

  • 1 cup cold brew coffee
  • 1/2 cup cranberry juice
  • 1/4 cup freshly squeezed orange juice
  • 2 tablespoons sugar or to taste
  • Ice cubes
  • Orange slices for garnish optional

Instructions
 

  • In a blender, combine cold brew coffee, cranberry juice, and orange juice.
  • Add sugar and ice cubes, then blend until smooth.
  • Pour the mixture into two glasses filled with ice cubes.
  • Garnish with orange slices if you’re feeling fancy.
  • Stir well and enjoy the fruity goodness.

Notes

Nutritional Values (Per Serving)
  • Calories: 110
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 1g
Vitamins and Minerals Present (Per Serving)
  • Vitamin C: 25%
  • Calcium: 4%
  • Potassium: 8%
  • Folate: 6%
  • Magnesium: 5%
Additional Notes/Tips to Enhance the Flavor for the Recipe
  • Use fresh cranberries for a more intense tart flavor.
  • Swap the sugar for honey for a natural sweetener.
  • Add a dash of orange zest to amp up the citrus punch.