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Cucumber Salad with Coffee Tiramisu

moka coffee pot
A surprising, delicious pair: crisp cucumber salad dressed to impress, and luscious coffee tiramisu that brings sweet, creamy drama.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 60 kcal

Ingredients
  

For the Cucumber Salad:

  • 2 large cucumbers thinly sliced
  • 1 tbsp rice vinegar
  • ½ tsp sea salt
  • 1 tsp maple syrup
  • 1 tsp sesame oil
  • 1 tbsp chopped dill
  • ½ tsp chili flakes optional

For the Coffee Tiramisu:

  • 1 cup strong brewed coffee chilled
  • 2 tbsp maple syrup
  • ½ tsp vanilla extract
  • cups vegan whipped topping
  • 1 cup vegan cream cheese
  • 10 vegan ladyfinger cookies or sponge cake pieces
  • 2 tbsp unsweetened cocoa powder

Instructions
 

Cucumber Salad:

  • Toss cucumbers with salt and let sit for 5 minutes.
  • Whisk vinegar, maple syrup, sesame oil, and dill.
  • Drain cucumbers, mix with dressing, and sprinkle chili flakes if you like drama.

Coffee Tiramisu:

  • Brew coffee and let it cool (yes, patience again).
  • Whisk vegan cream cheese, whipped topping, vanilla, and maple syrup until smooth.
  • Dip ladyfingers quickly into coffee—don’t soak them like your last situationship.
  • Layer dipped cookies and cream mixture in a dish. Repeat.
  • Dust with cocoa like you’re covering secrets.
  • Chill for 3 hours minimum—overnight if you're emotionally stable

Notes

📊 Nutritional Values (Per Serving – Salad)

  • Calories: 60
  • Total Fat: 3g
  • Saturated Fat: 0.5g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 1g

💪 Vitamins & Minerals (Per Serving – Tiramisu)

  • Calcium: 4%
  • Iron: 6%
  • Vitamin E: 5%
  • Magnesium: 5%
  • Zinc: 4%

💪 Vitamins & Minerals (Per Serving – Salad)

  • Vitamin C: 12%
  • Vitamin K: 18%
  • Folate: 7%
  • Potassium: 9%
  • Copper: 4%

✨ Notes & Tips

  • Slice cucumbers thin for elegance, not aggression.
  • Use espresso instead of coffee for a high-octane tiramisu moment.
  • Let tiramisu rest—flavors need therapy time too.
  • Garnish salad with toasted sesame seeds if you're feeling extra.
  • Store tiramisu covered in the fridge for 3 days. Good luck making it last that long.