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Easy Protein Coffee for Weight Loss

A creamy high protein coffee drink that delivers energy, satisfying flavor and simple nutrition for busy mornings.
Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Drink, Snack
Cuisine American
Servings 2 cups
Calories 170 kcal

Equipment

  • Mixing bowl
  • Blender
  • coffee maker
  • Measuring cups
  • Freezer
  • Scoop
  • Tray
  • serving glass

Ingredients
  

Coffee Base

  • 1 cup brewed coffee hot or chilled
  • 1 cup unsweetened almond milk cold
  • 1 scoop vanilla protein powder favorite brand

Flavor Additions

  • 1 tbsp cocoa powder unsweetened
  • 1 tsp cinnamon optional
  • 1 tsp honey optional

Instructions
 

  • Brew coffee and let it cool slightly if serving cold. Gather ingredients and prepare the blender.
  • Add coffee, almond milk, protein powder, cocoa, cinnamon and honey. Blend until smooth, creamy and frothy.
  • Taste and adjust sweetness or thickness. Add ice for a colder drink or extra milk for a lighter texture.
  • Pour into glasses and serve immediately. Enjoy the silky texture and rich flavor while fresh.

Notes

Blend briefly for a lighter texture or longer for extra creaminess. Freeze leftovers in trays for quick drinks later. Assemble gently to keep the frothy top intact. Customize with vanilla, mocha or caramel flavors. Store refrigerated up to one day and shake before serving.
Keyword Bristle Cookie, Bristle Cookie Variation, Easy Protein Coffee for Weight Loss, Ice Cream Cookie, Ice Cream Cookie Inspired, Protein Coffee