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Entenmann's Cheese-Filled Crumb Coffee Cake Recipe

moka coffee pot
This homemade version of Entenmann's Cheese-Filled Crumb Coffee Cake combines a soft, moist cake base with a creamy cheese filling and a buttery crumb topping. Perfect for breakfast or as a sweet treat with coffee.
Prep Time 20 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 12 servings
Calories 320 kcal

Equipment

  • 1 mixing bowls
  • 1 electric mixer
  • 1 Measuring Cups and Spoons
  • 1 9x13-inch baking pan
  • 1 Spatula,
  • 1 oven

Ingredients
  

  • Ingredients and Quantities
  • For the Cake:
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup sour cream
  • ½ cup unsalted butter softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • For the Cheese Filling:
  • 8 oz cream cheese softened
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • For the Crumb Topping:
  • 1 cup all-purpose flour
  • ½ cup light brown sugar packed
  • ½ cup unsalted butter cold and cubed
  • 1 teaspoon cinnamon

Instructions
 

  • Ingredients and Quantities
  • For the Cake:
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup sour cream
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • For the Cheese Filling:
  • 8 oz cream cheese, softened
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • For the Crumb Topping:
  • 1 cup all-purpose flour
  • ½ cup light brown sugar, packed
  • ½ cup unsalted butter, cold and cubed
  • 1 teaspoon cinnamon

Notes

Nutritional Values (Per Serving)

  • Calories: 320
  • Total Fat: 18g
  • Saturated Fat: 10g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 5g

Vitamins and Minerals (Per Serving)

  • Calcium: 10%
  • Vitamin A: 8%
  • Iron: 6%
  • Phosphorus: 8%
  • Magnesium: 4%

Additional Notes/Tips

  • Flavor Enhancements: Add a hint of almond extract to the filling for a nutty twist.
  • Topping Variation: Sprinkle chopped nuts or powdered sugar over the crumb topping for added texture.