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Frozen Margarita Cocktail with Fresh Mint: Cool, Refreshing Beverages for Party Gatherings

Morgan James Eckroth
A chilled, mint-infused frozen margarita that combines refreshing mint with a classic margarita base. Ideal for summer gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 190 kcal

Ingredients
  

  • 1/2 cup fresh lime juice
  • 1/2 cup tequila
  • 1/4 cup triple sec
  • 1/4 cup simple syrup or agave syrup
  • 2 cups ice
  • 1/4 cup fresh mint leaves

Instructions
 

  • Juice Limes: Extract 1/2 cup of fresh lime juice.
  • Blend Ingredients: Combine lime juice, tequila, triple sec, and ice in a blender.
  • Add Mint: Add fresh mint leaves to the blender.
  • Sweeten (Optional): Include simple syrup or agave syrup if needed.
  • Blend Until Smooth: Achieve a slushy texture.
  • Serve: Pour into glasses and garnish with additional mint leaves.

Notes

Nutritional Values (per serving):
  • Calories: 190
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 0 g
  • Protein: 0 g
Vitamins and Minerals (per serving):
  • Vitamin C: 20%
  • Calcium: 2%
  • Iron: 1%
  • Potassium: 4%
  • Magnesium: 2%
Additional Notes/Tips to Enhance the Flavor: For an extra minty kick, muddle some mint leaves before blending. For a touch of fancy, rim glasses with sugar or salt.