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Good Margarita Recipe with Pink Salt Rim: Easy Party Beverages for Fun Celebrations

Morgan James Eckroth
A refreshing margarita with a pink salt rim, perfect for easy party celebrations.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 180 kcal

Ingredients
  

  • 2 cups ice
  • 1 cup fresh lime juice
  • 1/2 cup tequila
  • 1/4 cup triple sec
  • 1/4 cup simple syrup
  • Pink Himalayan salt for the rim
  • Lime wedges for garnish

Instructions
 

  • Salt the Rim: Pour pink salt onto a plate. Run a lime wedge around the rim of each glass and dip in salt.
  • Prepare the Margarita Mix: In a shaker, add ice, lime juice, tequila, triple sec, and simple syrup.
  • Shake Well: Shake the mixture until well chilled.
  • Serve: Pour into the salted glasses and garnish with a lime wedge.

Notes

Nutritional Values (per serving):
  • Calories: 180
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 1 g
  • Protein: 0 g
Vitamins and Minerals (per serving):
  • Vitamin C: 25%
  • Potassium: 4%
  • Calcium: 2%
  • Magnesium: 3%
  • Iron: 3%
Additional Notes/Tips to Enhance the Flavor: For an extra twist, add a splash of fresh orange juice or use flavored tequila.