Hazelnut Cream Coffee Milkshake Recipes
A creamy coffee milkshake blended with hazelnut flavor and ice cream for a rich, nutty indulgence.
Ingredients
- 1 cup chilled brewed coffee
- 2 cups vanilla ice cream
- ½ cup milk
- 2 tbsp hazelnut syrup
- 2 tbsp heavy cream
- 1 tbsp sugar optional
- Crushed hazelnuts optional topping
Instructions
- Add chilled coffee, ice cream, milk, and hazelnut syrup into a blender.
- Add heavy cream and sugar if using.
- Blend until smooth and creamy.
- Pour into glasses evenly.
- Top with crushed hazelnuts.
- Serve immediately and enjoy cold texture.