Honey Almond Healthy Coffee Recipe
A creamy vegan Honey Almond Healthy Coffee—lightly sweet, nutty, energizing, and perfect for calm mornings or mid-day sanity recovery.
Ingredients
- Brewed coffee 2 cups
- Almond milk unsweetened 1½ cups
- Honey or maple syrup vegan option 2 tsp
- Almond butter 1 tsp
- Cinnamon powder ⅛ tsp
- Vanilla extract ¼ tsp
- Pinch of sea salt Optional
Instructions
- Brew 2 cups of coffee, bold and fragrant.
- Warm 1½ cups almond milk on low heat.
- Stir in 1 tsp almond butter, whisk until creamy.
- Add 2 tsp honey or maple syrup for vegan sweetness.
- Mix in ⅛ tsp cinnamon and ¼ tsp vanilla.
- Pour coffee into mugs and top with silky almond blend.
- Sprinkle cinnamon like you mean it.
Notes
Nutritional Values (Per Serving)
- Calories: ~110
- Total Fat: 4.6g
- Saturated Fat: 0.4g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2.8g
Vitamins & Minerals (Per Serving — up to 5)
- Calcium: ~10%
- Iron: ~4%
- Magnesium: ~5%
- Potassium: ~6%
- Vitamin E: ~7%
Flavor Boost Notes
- Add toasted almond flakes for extra crunch glam.
- Swap honey with maple syrup for cleaner vegan purity.
- Chill leftovers for afternoon iced almond coffee bliss.