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Ice Cherry Chai Latte

A refreshing iced cherry chai latte combining fruity sweetness with warm spices and creamy milk for a unique and flavorful drink.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Dessert, Snack
Cuisine American
Servings 18 cookies
Calories 150 kcal

Equipment

  • Mixing bowl
  • baking sheet
  • oven
  • Glass
  • Spoon
  • Saucepan

Ingredients
  

Latte Base

  • 1 cup brewed chai tea cooled
  • 1/2 cup milk or plant milk
  • 2 tbsp cherry syrup or puree
  • 1 tbsp sugar optional
  • 1/2 cup ice

Instructions
 

  • Brew chai tea and allow it to cool completely.
  • Add cherry syrup and sugar into the tea and stir well.
  • Fill a glass with ice and pour the chai mixture over it.
  • Add milk slowly to create a layered or blended effect.
  • Stir gently for a smooth, balanced flavor.
  • Serve immediately and enjoy the refreshing texture.

Notes

Adjust milk for creamier texture or lighter drink. Use strong chai for bolder flavor. Stir before drinking. Customize sweetness easily. Serve fresh and keep chilled for best taste.
Keyword Bristle Cookie, Chai Latte, Cookies, Ice Cream Cookie