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Iced Cinnamon Cold Brew Variations
moka coffee pot
A refreshing cold brew coffee infused with cinnamon spice and light sweetness for a balanced flavor.
Print Recipe
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Servings
2
servings
Calories
150
kcal
Ingredients
1½
cups
cold brew coffee
½
cup
milk
1½
tbsp
sugar
½
tsp
ground cinnamon
¼
tsp
vanilla extract
Ice cubes
Instructions
Add sugar, cinnamon, and 2 tbsp water into a saucepan, then heat until dissolved.
Let the cinnamon syrup cool slightly.
Fill glasses with ice cubes.
Pour cold brew coffee over the ice.
Add cinnamon syrup into the coffee.
Pour milk slowly into the mixture.
Stir gently to combine flavors.
Serve immediately and enjoy chilled spice.
Notes
Nutritional values (per serving)
Calories: 150
Total Fat: 4g
Saturated Fat: 2.5g
Carbohydrates: 22g
Fiber: 1g
Protein: 4g
Vitamins and minerals (per serving)
Calcium: 12%
Vitamin A: 6%
Vitamin B12: 8%
Iron: 5%
Magnesium: 6%
Additional notes/tips
Use fresh ground cinnamon for stronger aroma.
Adjust sweetness to taste preference.
Add foam on top for a creamier finish.