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International delight caramel macchiato iced coffee recipe

International Delight Caramel Macchiato Iced Coffee Recipe

The International Delight Caramel Macchiato Iced Coffee Recipe is a refreshing and indulgent beverage that combines the flavors of caramel and coffee creamer with your favorite coffee.
Prep Time 10 minutes
Cook Time 20 minutes
Servings 1 serving

Equipment

  • 1 Stirring spoon
  • 1 Glass
  • 1 whisk
  • 1 Moka pot optional

Ingredients
  

  • 1/4 cup Your favorite coffee
  • 1/4 cup International Delight caramel macchiato coffee creamer
  • 1 cup Ice cubes
  • 1/2 cup Whipped cream
  • 1/4 cup Caramel sauce

Instructions
 

Instructions without moka pot in steps:

  • Brew your favorite coffee and let it cool to room temperature.
  • Add International Delight caramel macchiato coffee creamer and stir until well combined.
  • Fill a glass with ice and pour the mixture over it.
  • Top it off with whipped cream and drizzle with caramel sauce.
  • Enjoy!

Instructions with moka pot in steps:

  • Brew your favorite coffee in the moka pot.
  • Add International Delight caramel macchiato coffee creamer to the coffee and stir until well combined.
  • Fill a glass with ice and pour the mixture over it.
  • Top it off with whipped cream and drizzle with caramel sauce.
  • Enjoy!

Notes

Nutritional values:
The nutritional values for this recipe depend on the specific brands and quantities of ingredients used.
Any additional notes/tips to enhance the flavor for the recipe:
To enhance the flavor of this recipe, try adding a dash of cinnamon or nutmeg to the coffee before brewing. You can also experiment with different types of whipped cream or caramel sauce to find your perfect combination.