ka chava coffee recipes
Ka Chava coffee is a spiced coffee blend that is a popular beverage in the Marathi region of India. It's made by adding spices like cinnamon, cardamom, and nutmeg to freshly roasted coffee beans to create a flavorful and aromatic brew.
Equipment
- 1 Coffee grinder
- 1 Saucepan
- 1 strainer
- 4 cups
Ingredients
- 4 cups water
- 4 tablespoons freshly ground coffee beans
- 4-5 pods green cardamom , crushed
- 1 stick cinnamon
- 1/4 teaspoon nutmeg powder
- 1/2 teaspoon nutmeg powder
Instructions
- Add the ground coffee beans, cardamom, cinnamon stick, and nutmeg powder to the boiling water.
- Reduce the heat and let the coffee simmer for 2-3 minutes.
- Remove the saucepan from heat and let it sit for 5-7 minutes to allow the spices to infuse.
- Strain the coffee using a strainer.
- Add sugar to taste and stir well.
- Serve the Ka Chava coffee hot.
Notes
Nutritional values:
The nutritional values of Ka Chava coffee may vary depending on the amount of sugar used. Generally, a cup of Ka Chava coffee contains around 10-20 calories, 1-2 grams of protein, and small amounts of vitamins and minerals. Any additional notes/tips to enhance the flavor of the recipe:
To enhance the flavor of Ka Chava coffee, you can try adding a pinch of turmeric or fennel seeds to the spice blend. You can also experiment with using different types of milk, such as almond or coconut milk, to create a creamier and richer beverage. Finally, make sure to use freshly ground coffee beans for the best taste and aroma.
The nutritional values of Ka Chava coffee may vary depending on the amount of sugar used. Generally, a cup of Ka Chava coffee contains around 10-20 calories, 1-2 grams of protein, and small amounts of vitamins and minerals. Any additional notes/tips to enhance the flavor of the recipe:
To enhance the flavor of Ka Chava coffee, you can try adding a pinch of turmeric or fennel seeds to the spice blend. You can also experiment with using different types of milk, such as almond or coconut milk, to create a creamier and richer beverage. Finally, make sure to use freshly ground coffee beans for the best taste and aroma.