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Lemon White Chicken Chili with Coffee Caramel Truffles

moka coffee pot
A zesty, hearty lemon white vegan chili paired with rich, creamy coffee caramel truffles that taste like sweet rebellion in a bite.
Print Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 4 servings
Calories 490 kcal

Ingredients
  

For the Lemon White Chili:

  • 1 tbsp olive oil
  • 1 small yellow onion diced
  • 3 cloves garlic minced
  • 1 green chili finely chopped
  • 2 cans 15 oz each white beans, drained
  • 1 pack vegan chicken substitute
  • 1 cup vegetable broth
  • 1 cup canned coconut milk
  • 1 lemon juiced and zested
  • 1/2 tsp ground cumin
  • 1/2 tsp smoked paprika
  • Salt & pepper to taste
  • Fresh cilantro for topping

For the Coffee Caramel Truffles:

  • 1/2 cup vegan dark chocolate chips
  • 1/4 cup canned coconut cream
  • 2 tbsp brewed coffee
  • 2 tbsp vegan caramel sauce
  • 1/2 tsp vanilla extract
  • Cocoa powder for dusting

Instructions
 

Lemon White Chili:

  • Heat olive oil in a soup pot over medium heat.
  • Add diced onion, garlic, and green chili; cook until fragrant, about 4 minutes.
  • Stir in cumin, paprika, salt, and pepper; mix well.
  • Add white beans, vegan chicken, vegetable broth, and coconut milk.
  • Stir in lemon juice and zest, simmer gently uncovered for 30 minutes.
  • Top with chopped cilantro before serving.

Coffee Caramel Truffles:

  • Melt chocolate chips and coconut cream together until smooth.
  • Stir in brewed coffee, caramel sauce, and vanilla extract.
  • Chill mixture in fridge until firm, about 1 hour.
  • Roll into small balls and dust with cocoa powder like you’re a chocolatier goddess.

Notes

📊 Nutritional Values (Per Serving)

  • Calories: 490
  • Total Fat: 21g
  • Saturated Fat: 12g
  • Carbohydrates: 50g
  • Fiber: 9g
  • Protein: 17g

🌿 Vitamins & Minerals (Per Serving)

  • Iron: 18%
  • Vitamin C: 22%
  • Calcium: 9%
  • Magnesium: 12%
  • Potassium: 15%

💡 Flavor Tips & Notes

  • Add an extra squeeze of lemon just before serving for maximum zing!
  • Chill truffles overnight for deeper caramel-coffee flavor vibes.
  • Top chili with crushed tortilla chips or avocado slices to feel 200% fancier with exactly 0% extra effort.
Would you like me to create a quick Pinterest-worthy title graphic too? 🎨🍫
(Seriously, it’ll be cute!)