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Low-Carb Matcha Banana Smoothie

moka coffee pot
A creamy, energizing smoothie with matcha, a kiss of banana, and zero carb guilt. Perfect for breakfast, snack, or smug sipping.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 105 kcal

Ingredients
  

  • ½ small ripe banana
  • 1 teaspoon matcha powder
  • ¾ cup unsweetened almond milk
  • ½ cup ice cubes
  • ½ teaspoon vanilla extract
  • 1 teaspoon chia seeds optional
  • Sweetener to taste monk fruit, stevia, or maple if you're not keto

Instructions
 

  • Toss banana, matcha, almond milk, ice, and vanilla into the blender.
  • Blend until smooth and creamy like your favorite rom-com ending.
  • Taste it. Add sweetener if your banana wasn’t feeling flirty enough.
  • Add chia seeds if you're feeling extra and blend for 5 more seconds.
  • Pour into your prettiest glass and pretend it's a $12 wellness elixir.

Notes

🍌 Nutritional Values (Per Serving)

  • Calories: 105
  • Total Fat: 3.5g
  • Saturated Fat: 0.5g
  • Carbohydrates: 11g
  • Fiber: 3g
  • Protein: 2g

🌿 Vitamins & Minerals (Per Serving)

  • Potassium: 12%
  • Magnesium: 9%
  • Calcium: 10%
  • Iron: 6%
  • Vitamin C: 8%

✨ Additional Notes/Tips

  • Want it thicker? Freeze the banana and skip the ice.
  • Add spinach for color; no one will taste it (not even your picky bestie).
  • Want it fancier? Top with a sprinkle of hemp hearts or shredded coconut.
  • Make it a meal: add a scoop of plant-based protein for real staying power.
  • If you’re keto, swap banana with avocado and a dash of banana extract.