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Margarita Beverage with Olive Garnish: Perfect Party Drinks for Any Celebration

Morgan James Eckroth
A refined twist on the classic margarita featuring a distinctive olive garnish, perfect for adding a touch of sophistication to any party.
Print Recipe
Prep Time 3 minutes
Total Time 3 minutes
Servings 2 servings
Calories 190 kcal

Ingredients
  

  • 2 oz tequila
  • 1 oz lime juice
  • 1 oz simple syrup equal parts sugar and water
  • Ice cubes
  • 4 olives for garnish

Instructions
 

  • Juice Limes: Extract fresh lime juice using a citrus juicer.
  • Mix Margarita: In a shaker, combine tequila, lime juice, and simple syrup with ice. Shake vigorously.
  • Prepare Glasses: Strain the mixture into cocktail glasses filled with ice.
  • Garnish: Skewer 2 olives per glass and place them on top as garnish.

Notes

Nutritional Values (per serving):

  • Calories: 190
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 0 g
  • Protein: 0 g

Vitamins and Minerals (per serving):

  • Vitamin C: 15%
  • Vitamin A: 2%
  • Calcium: 1%
  • Iron: 3%
  • Potassium: 5%

Additional Notes/Tips to Enhance the Flavor:

For an extra zing, add a splash of olive brine to the shaker. Adjust the simple syrup based on your sweetness preference, and don’t forget to chill your glasses before serving for that extra touch of sophistication.