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Margarita Drink Recipe with Sea Salt Rim: Easy, Refreshing Alcoholic Beverages for Any Party

Morgan James Eckroth
A classic margarita with a sea salt rim for an easy, refreshing party beverage that’s guaranteed to impress.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 190 kcal

Ingredients
  

  • 2 oz tequila
  • 1 oz lime juice
  • 1 oz simple syrup equal parts sugar and water
  • 1 tsp sea salt for rimming
  • Ice cubes
  • Lime wedges for garnish

Instructions
 

  • Prepare the Rim: Pour sea salt onto a small plate. Rub the rim of each glass with a lime wedge and dip into salt.
  • Mix Ingredients: In a shaker, combine tequila, lime juice, and simple syrup. Add ice and shake well.
  • Serve: Strain the mixture into the prepared glasses. Garnish with lime wedges.

Notes

Nutritional Values (per serving):

  • Calories: 190
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Carbohydrates: 19 g
  • Fiber: 0 g
  • Protein: 0 g

Vitamins and Minerals (per serving):

  • Vitamin C: 22%
  • Calcium: 2%
  • Iron: 2%
  • Potassium: 4%
  • Vitamin A: 1%

Additional Notes/Tips to Enhance the Flavor:

Adjust the simple syrup to taste for preferred sweetness. For an extra kick, add a splash of orange liqueur. Make sure the glasses are well-chilled for a frosty finish.